Argote Kenyan Wash
Bright aromas like nutmeg and elderflower. Intense sweetness like red berry and blackcurrant. Very light body like Darjeeling tea.
Argote Kenyan Wash
Shokunin exclusive
After successful experiments with increased fermentation times, we decided to apply the Kenyan process to this Colombian coffee.
Region: Nariño, Colombia
Altitude: 1,950 – 2,000 m.a.s.l.
Variety: 90% Castillo, 10% Caturra
Processing: 3 x 24 hours fermentation, dried on raised beds
