Limmu Kossa
Dark aromas like black tea. Deep sweetness like melon and strawberry. Smooth, creamy body like hazelnut ice cream.
Limmu Kossa
Abba Ollie, or “he who uplifts”: Gidey Berhe Retta’s title awarded by the local community for his supporting and qualitative work.
Region: Galeh, Jimma, Oromia, Ethiopia
Altitude: 1,840 – 2,130 m.a.s.l.
Variety: Heirloom
Processing: natural, dried on raised beds.
