Green coffee

For passionate home roasters, it’s generally difficult to get access to green specialty coffee. Since we try to get people all across the production chain connected and to promote our projects in origin, we now have the possibility to supply green coffee. This gives other roasters the opportunity to contribute to our projects in origin through the raw product as well.

Ana Restrepo – Colombia – Washed Castillo – Marzipan, honey, red apple, dark chocolate
Argote Natural – Colombia – Natural Castillo – Rum, strawberry, raisin, dark chocolate
Argote Lactic – Colombia – Natural Castillo – Rum, strawberry, raisin, dark chocolate
Argote Anaerobic – Colombia – Natural Castillo – Rum, strawberry, raisin, dark chocolate
Argote Juan Pablo Super Special – Colombia – Double Ferment Castillo – Lime zest, raspberry candy, maple syrup
Bant Sawk – Myanmar – Natural mix – Strawberry, candied orange, toffee
Churupampa – Peru – Washed mix – Nuts, caramelized apple, dark chocolate
El Bueyerito – Costa Rica – Washed Caturra – Tangerine, brown sugar, chocolate, nuts
El Sopapo – Honduras – Washed Caturra/Typica – Nutmeg, cranberry, milk chocolate
Fontana – Brazil – Natural mix – Toasted nuts, raisin, apricot, milk chocolate
Gloria Natural – Kenya – Natural SL28 – Blackcurrant, wine gum, rose petals
Intango Natural – Rwanda – Natural Bourbon – Cherry, mango, black tea
Intango Washed – Rwanda – Washed Bourbon – Lavender, pineapple, strawberry, black tea
Katana Natural – D.R. Congo – Natural Typica / Bourbon – Spices, orange, molasses
Katana Washed – D.R. Congo – Washed Typica / Bourbon – Spices, lemon, grapefruit
Keramo Washed – Ethiopia – Washed mix – Jasmine, peach, earl grey tea
Keramo Natural – Ethiopia –  Natural mix – Lavender, passion fruit, strawberry, rum
Limmu Kossa – Ethiopia – Natural mix – Black tea, melon, hazelnut ice cream
El Carmen decaf – Colombia – Washed decaf Caturra / Castillo – Nougat, pears, plums