Argote Washed
Shokunin exclusive
The story about how Juan Pablo and Efrain Argote became pioneers and took the community around them into the world of specialty coffee.
Region: Nariño, Colombia
Altitude: 1,950 – 2,000 m.a.s.l.
Variety: 90% Castillo, 10% Caturra
Processing: fully washed, 18 hours fermentation, dried on raised beds